WHOLEGRAIN RYE BREAD
A pure wholegrain rye bread, rich in fibre without the need for additives or preservatives.
Box 10x50g
Wholegrain Rye 44%, Natural Sourdough 28% (Wholegrain Rye, Water) Water, Salt, Yeast.
Allergy Advice: May contain traces of wheat and sweet lupin.
Energy | 752 kJ / 178 kcal |
Fat | 1,2 g |
of which saturates | 0,1 g |
Carbohydrate | 32 g |
of which sugars | 1,6 g |
Fibre | 9,4 g |
Protein | 4,6 g |
Salt | 1,0 g |
Our bread is vegan, lactose free and without the addition of preservatives and additives. When toasted tastes freshly baked.